HOMEMADE BBQ CHICKEN WINGS

Fancy eating BBQ chicken wings?
For us, it's our Friday evening classic, relaxing with a good beer.
-
Get plain chicken wings
-
Coat them with our organic BBQ seasonings (2 tbsp for 1 pound of wings, about 8 to 10 wings)
-
(We like to use a large plastic dish with a cutlery and "shaker" all.
-
Don't worry, it's just spicy enough, but not too spicy
-
-
Put it on a plate then in the oven for 1 hour at 400˚C
-
(Don't forget the parchment paper, you don't want to rub your plate all evening!)
-
Open up a good beer and unwind from your week, you deserve it!